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Results 101 - 110 of 150 for stewed zucchini
101. BEEF STEW NAPOLI
Combine flour and salt, coat ... 1 hour. Add zucchini, cover and continue simmering ... Serve over Mostaccioli. Top with remaining 1/2 cup cheese.
Combine tomato, sausages, tomato sauce, stock, onion, garlic, carrots, basil and oregano in a large pot and simmer (DO NOT BOIL) 30 ...
Combine tomatoes, sausage, tomato sauce, stock, onion, garlic, carrots, basil, and oregano in a large pot and simmer 30 minutes. Add ...
104. CHICKEN STEW-GHETTI
Cook chicken; cool, bone and ... Add chicken and zucchini simmer 30 minutes stirring occasionally. Serve stew over spaghetti. Sprinkle with cheese, if desired. Makes 4 servings.
In a bag, coat chicken with 1/4 cup flour. Brown chicken in Dutch oven in hot oil; remove and set aside. Drain drippings, except 1 teaspoon ...
106. SUMMER STEW
Melt butter in baking dish. Cut meat and vegetables into slices and put all in baking dish and cover and bake at 350 degrees for 1 1/2 ...
107. MIDDLE EASTERN STEW
Heat water and lentils to ... ingredients, except the zucchini and lemon wedges. Cover and ... tender. Serve with lemon wedges. Makes 6 servings.
108. BEEF STEW AND HERBS
Bake at 350 degrees for ... all juice in stew pot. Add vegetables; set aside. ... into dish. Sprinkle cheese and parsley over top before serving.
Combine tomatoes, sausage, tomato sauce, stock, onion, garlic, carrots, basil and oregano in a large pot and simmer 30 minutes. Add ...
110. STEW
Combine all ingredients and 1 1/2 cups fresh water into pressure cooker. Put the lid and regulator on the pressure cooker and once the ...
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