| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 101 - 110 of 235 for spicy chicken breast
Slice the round steak or chicken breast very thinly. It's easier if ... an additional 2 minutes. Serve immediately over boiled rice. Serves 2.
Place chicken breasts between 2 sheets of plastic ... Cover; simmer 5 minutes or until chicken is tender and juices run clear. Makes 6 servings.
103. SPICY BAKED CHICKEN
In a mixing bowl, combine ... a time, put chicken pieces in the bag and ... for 45 to 55 minutes or until chicken is no longer pink. Serves 4.
104. SPICY BAKED CHICKEN
Mix the salad dressing, cayenne ... bowl. Marinade the chicken in the mixture for at ... runs clear. The chicken can be served either hot or cold.
(Note: Wear gloves to cut ... set aside. Rinse chicken and pat dry. Cut into ... Stir in cashews. Serve over hot cooked rice. Makes 4 servings.
For sauce, in small saucepan ... dissolve mustard. Brush chicken pieces with sauce. Grill chicken ... longer pink. Brush occasionally with sauce.
107. SPICY BAKED CHICKEN
Remove skin from chicken. Place chicken pieces in ... 375 degrees for 45 to 60 minutes. Serve with steamed mixed vegetables and baked potatoes.
In a small bowl, thoroughly ... ingredients. Prick the chicken breast all over with a fork, ... over the chicken. Serve immediately. Serves 4.
109. SPICY CHICKEN
Place chicken evenly into bottom of frying ... and turning chicken every 5 minutes. Cook until chicken browns. (May add more water as needed.)
Mix 1 tablespoon oil, 2 ... bowl. Stir in chicken to coat. Cover and refrigerate ... and broth. Stir fry together until thickened. Add cashews.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables