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Results 101 - 110 of 241 for smoking fresh ham
101. RED BEANS AND RICE
Rinse and drain beans. Put in a large pot with ham bone. Add 2 quarts water. ... more minutes and serve. Serve over rice. Hearty and delicious!
102. CREOLE GUMBO
Serve over hot cooked rice. ... wings, sausage, and ham chunks. Simmer 40 minutes. Stir ... moderate amount hot liquid if needed. Serves 12 to 15.
103. BUCKAROO BEANS
Put beans in water in ... hour. Cut smoked ham into 1/2 inch cubes, or ... twice during cooking. Long, slow cooking helps make a nice, rich flavor.
104. CALDO GALLEGO
Bring beans to almost boil over medium simmer. Add all other ingredients and simmer on low until beans are cooked and vegetables are soft. ...
105. RED BEANS AND RICE
Cover beans in water and ... deep pot. Add ham or sausage (sliced), onion, celery, ... over white rice with cole slaw and corn bread or rolls.
106. CRUSTED BAKED HAM
Place the ham in a deep nonaluminum pot ... mustard and the vinegar. Serve a small amount of this sauce with each serving of ham. Serves 6 to 8.
107. BLACK EYED PEA SOUP
Combine peas, ham hocks, onion, celery, carrots, chili ... you partake of this on New Year's Day, you will have good luck for the coming year.
108. RED BEANS AND RICE
Night before: Cover beans with ... Add hot water, ham shank, onion, garlic, celery and ... and return ham to bean mixture. Serve over white rice.
109. HAM STUFFED EGGPLANT
Cut the eggplants in half ... in the ground ham, 2 cups of the ... browned. Arrange the ham stuffed eggplant attractively on a large heated platter.
110. CALDO BEAN SOUP
Pick over beans to remove ... of water. Add ham shanks, onion, bell pepper, thyme ... 1/2 hour longer. If soup becomes too thick, add more water.
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