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Results 101 - 110 of 666 for sliced sirloin steak
Brown meat and onion. Combine other ingredients. Add to meat and cook until done. Serve over noodles.
Slice steak diagonally across the grain into ... beef, water chestnuts and broth mixture; cook 2 minutes or until thickened. Serve over hot rice.
103. STEAK KABOBS
Mix marinade. Pour marinade over steak in a shallow glass dish. ... for 2 hours or overnight. One package kabob sticks. Arrange them on a stick.
104. BEEF STROGANOFF
Cut meat into 1/2 inch cubes. In dutch oven melt butter, add meat and saute until brown. Push meat aside and add onions. Cook until ...
Marinate steak in wine for 1 hour. Saute sliced mushrooms and diced onions in ... Serve over hot egg noodles or rice. Serves about 8-10 adults.
Cut meat diagonally into very thin slices. Cook and stir mushrooms ... minute. Stir in sour cream; heat through. Serve over hot noodles. 4 servings.
107. HOME MADE FAJITAS
In skillet saute pepper in ... back of package. Add steak - cook until tender. Add tomatoes - simmer. Serve on warmed tortilla shells. Excellent!!
108. GRILLED KABOBS
In large bowl put cubes of meat. Add tomato sauce, oil, onion soup mix, pepper, thyme and garlic stir well to mix and coat meat cover. ...
Melt butter in frying pan. ... more minutes. Add steak. Cook 3 minutes, stirring ... heat, cover and let simmer for 5 minutes. Serve over rice.
110. BAKED STEAK
Place steak in shallow roasting pan and ... butter and lemon juice. Top with onion slices. Bake uncovered in a 350 degree oven for 1 1/2 hours.
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