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Results 101 - 109 of 109 for shoo fly pie
101. SHOO FLY PIE
Dissolve baking soda in boiling ... liquid into unbaked pie crust; add 1/3 of crumbs. ... degrees for 35 minutes. Serve warm with whipped cream.
Line two pie pans with pastry. Make crumbs ... for 10 minutes. Reduce heat to 350 degrees and bake an additional 20 to 30 minutes or until firm.
103. SHOO-FLY PIES
Line pie pans with pastry. Mix top ... with remaining crumbs. Bake at 400 degrees for 10 minutes, then 350 degrees for 20 minutes. Makes 2 pies.
104. SHOO - FLY PIE
Mix flour, sugar and butter ... Pour into unbaked pie shell and sprinkle with remaining ... at 375 degrees for 35 minutes. Makes 1 pie (9 inch).
105. WET SHOO FLY PIE
Mix flour, brown sugar, and ... mixture. Mix. Pour into 9 inch pie shell. Sprinkle 1/2 cup crumbs on top. Bake at 375 degrees for 35 to 40 minutes.
For topping, combine flour, cinnamon, nutmeg, ginger, butter and brown sugar. Prepare pastry and roll thinly out on lightly floured board. ...
107. SHOO - FLY PIE
Mix well and set aside. ... 9 inch unbaked pie shell, combine the crumbs and ... Bake 15 minutes at 450 degrees, then 20 minutes at 350 degrees.
108. SHOO - FLY - PIE
SYRUP: Mix all ingredients together. Pour into unbaked, pie crust lined 8 inch pie ... continue baking for 30 minutes more. Cool before eating.
109. SHOO-FLY PIE
Mix flour, sugar, salt and butter with a pastry blender until crumbly. Sprinkle 1 cup of crumbs over bottom of pastry shell. Stir soda into ...
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