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Results 101 - 110 of 668 for she red pork
Trim all fat from pork cutlets. Beat egg slightly in ... from pan over pork when serving. (Serve with Orange-Pecan Rice and a green vegetable.
Combine first 6 ingredients; mix ... excess fat from pork chops. Brown pork chops in ... 25.6; cholesterol 77; iron 1.9; sodium 76; calcium 88.
Cut pork in two inch sections. Slice ... cover grill. Bake for 1 hour, when done, put slice of cheese on wrap ups and close grill for 30 seconds.
Peel sweet potatoes and cut ... When hot add pork cubes, in batches, until well ... salt and crushed red pepper; over high heat, heat ... peanuts. Makes 8 servings.
105. PORK STEW
Cut pork into 1 1/2 inch cubes. ... and mix into stew. Simmer until beans are hot. Serve with black bread, boiled potatoes, and plenty of beer.
Cook pork chops until no longer pink ... bring to a simmer. Add apples and cream, simmer for 4 minutes. Cover pork chops with sauce and serve.
Mix all ingredients except tenderloins. ... dish and place pork in the sauce. Turn to ... slices. Serve with Chinese hot mustard and sesame seeds.
108. SWEET AND SOUR PORK
Pour water into small saucepan; ... syrup consistency. Add red wine vinegar, and red food ... excessive lumps. Slice pork into 1/4 inch strips. Pat ... a bed of rice.
Trim pork chops of all fat. Heat ... with black and red pepper. Saute garlic in oil ... Serve chops on plates with sauce spooned over spaghetti.
110. STIR - FRIED PORK
Slice pork diagonally across grain into 1/4 ... onion, zucchini and red pepper. Stir- fry 4 minutes. ... Add pineapple, stir well. 4 servings.
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