Results 101 - 110 of 150 for sesame sauce

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Beat well using a whisk, wooden spoon or even electric mixer. The more you whip the thicker it becomes. Slightly increase the ratio of ...

Combine all ingredients in a ... into jars. Cover and seal tightly. May be refrigerated indefinitely. Shake well before using. Makes 2 cups sauce.

Cut broccoli into flowerettes. Rinse ... 1/2 minutes. Uncover, stir a few minutes. Pour cornstarch over broccoli and toss until sauce thickens.

Trim 1 inch from butt ... stand while cheese sauce is prepared. Melt butter and ... and add toasted sesame seeds if available. Garnish with ... 4 to 6 servings.

Mix chicken broth, ketchup, Saki, sugar, salt and sesame seed oil and set aside. ... hot then add sauce and shrimp and bring to ... of salt until tender.



Cook sauce until thick over high heat, stirring constantly. Pour sauce over cooked chicken pieces. Serve hot.

Heat the oil in wok ... the following almond sauce. Serves 4. Mix together ... Combine well and pour over stir fried vegetables. Toss and serve.

Soak wood ears in warm ... 2 teaspoons soy sauce, cornstarch and egg; mix ... stir. Mix in sesame oil and turn out on ... Drain well before using.

To prepare sauce: In medium bowl, combine ... cucumbers. Makes 4 servings. 254 calories, 22gm protein, 16gm fat, 7gm carbohydrates, 436gm sodium.

Thinly slice chicken into rectangle ... chicken rolls until golden brown, approximately 2 minutes. To serve, arrange on plate and pour over sauce.

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