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Results 101 - 110 of 387 for seafood soup
101. SEAFOOD LASAGNA
Cook lasagna noodles and drain ... over noodles. Combine soup, milk and wine; stir ... cheese mixture and seafood mixture; sprinkle with Parmesan cheese. ... cheese melts. Serves 12.
102. SEAFOOD CHOWDER
In large saucepan, combine first 4 ingredients. Cook over low heat 10 minutes; stir now and then. Add whitefish; cook 5 minutes more. ...
Preheat oven to 350 degrees. ... crab meat, mushrooms, soup, wine, parsley and bread ... Yield: 2 pies. NOTE: This is an utterly fantastic recipe.
104. SEAFOOD PILAF
Brown rice in butter in skillet. Add mushrooms and 1/4 cup water. Pour into casserole dish and mix the rest of the ingredients together. ...
105. SEAFOOD BISQUE
Heat together. Garnish with cheese, or croutons, or almonds, or parsley. Serves 4 to 6.
106. SEAFOOD BISQUE
Put scallops in a bowl ... High. Then pour in a large pot. Add remaining ingredients and simmer on low until soup is very hot and appears done.
107. SEAFOOD ENCHILADAS
Mix together soup and milk. Pour 1/4 of ... this. Sprinkle lightly with paprika for color. Bake at 350 degrees for 25 minutes or until bubbly.
108. SEAFOOD CASSEROLE
In a 1 3/4 quart ... combine broccoli, noodles, soup and milk. Gently stir seafood into mixture. Cover. Microwave on ... until cheese is melted.
Drain the juice from the ... cover. Add chicken soup base. Simmer over medium heat ... substituted with stripe bass or any other mild white fish.
Saute shrimp with all ingredients ... add crabmeat and cheese. Cook 5 minutes more. Serve as a soup or over rice with French bread. Serves 3-6.
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