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Results 101 - 110 of 503 for scalloped potatoes cheddar cheese
Peel and thinly slice potatoes; arrange in greased 1 ... a saucepan soup, cheese and water and pour over ... until tender. Yield: about 6 servings.
Combine soup, milk, and pepper. ... alternate layers of potatoes, onions, cheese, and soup mixture. Dot ... for 15 minutes more or until done.
103. HAM-POTATO SCALLOP
Or can use cream of ... half of the potatoes. Repeat layers. Mix soup, ... casserole. Bake uncovered for 15 minutes more. Let stand 10 minutes.
104. SCALLOP POTATOES
Mix 1/2 cream of mushroom soup in bottom of bowl then some potatoes and onions then potatoes and cream of mushroom soup, then cheddar cheese.
Mix soup, milk and seasonings ... Alternate layers of potatoes and onions with sauce. Cover, ... hour. Uncover and bake 15 to 20 minutes longer.
Combine soup, milk and pepper. ... alternate layers of potatoes, onions, cheese and soup mixture. Dot top ... or until done. Yields 8 servings.
Melt 1/4 cup butter in ... Arrange half of potatoes in prepared dish. Season generously ... with half of Cheddar cheese. Ladle half of cream ... room temperature before serving.
108. SCALLOPED POTATOES
Blend with wire whisk until smooth. Drain potatoes. Place 1/2 in baking ... 1/2 of grated cheese. Repeat. Bake at 375 ... few minutes before serving.
Combine soup, sour cream and garlic salt. Add onions, potatoes and Cheddar cheese; mix well. Pour into ... cheese. Bake at 350°F for 1 hour.
Blend soup, milk, dash of ... alternate layers of potatoes, onions, soup mixture and cheese. Dot top with butter; ... minutes more or until done.
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