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Results 101 - 110 of 273 for scallop tomato garlic
101. SEAFOOD MEDLEY
In a 4 quart kettle, ... oil, add onion, garlic and green pepper. Cook, stirring ... haddock, shrimp and scallops. Simmer, uncovered, stirring often ... clams open. Serve immediately.
102. PASTA WITH SHELLFISH
Put butter and olive oil ... bubbles. Add wine, garlic, rosemary, oregano and onion. ... over hot pasta such as fettuccine or spaghetti. Serves 6.
Saute onions and leeks in ... 6-quart pan. Add garlic, then the tomatoes and ... and fish and scallops. Simmer just 10 minutes ... and clams. Serves 10-12.
104. SEAFOOD MARINARA
Saute onion in oil in ... 4 minutes). Add garlic, cook 1 minute. Add ... clams, shrimp and scallops. Cook uncovered, stirring occasionally ... minutes). Serve over pasta.
105. SCALLOP-BACON KABOBS
Place scallops, pineapple pieces and vegetables ... minutes or until bacon is crisp. Turn and baste frequently with marinade. Yield: 6 servings.
Cook pasta in large pot ... low heat. Add garlic and pepper and saute until ... Add shrimp and scallops and saute until shrimp turn ... and pepper. Serve immediately.
To prepare Seasoning Sauce, combine ... set aside. Wash scallops to remove any sand particles ... ginger root and garlic and cook until golden. Add ... Add vegetables, except tomato and stir fry approximately 2 ... rice. Yield: 3 servings.
108. PASTA WITH SHELLFISH
Put butter and olive oil ... bubbles. Add wine, garlic, rosemary, oregano and onion. ... taste. Cook until seafood is cooked. Serve over hot pasta.
Dredge chicken in flour, brown ... pan and add garlic and shallots, fry for several ... minutes more. Serve over egg noodles, or very thin noodles.
110. BROILED SCALLOPS
Rinse and put scallops in medium-sized bowl. Sprinkle scallops with garlic salt. Combine tomato juice, soy sauce, lime juice ... broiling. Yield: 2 servings.
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