Results 101 - 110 of 120 for sauerkraut rolls

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Lay round steak flat on table and then spread sauerkraut over it. Next roll up like a jelly roll ... makes its own. Makes round steak very tender.

First, core the cabbage. Place ... of cabbage leaf, roll up. Place in deep baking ... layer of cabbage rolls, cover with part of sauerkraut. Sprinkle with brown sugar. ... - about 6 hours.

Medium size head of cabbage ... layer of cabbage rolls alternating each until used up. ... covered at 325 degrees for 2 hours or until tender.

Mix first six ingredients together. ... of cabbage - roll up, tucking ends into middle. Place sauerkraut and remaining cabbage chopped up ... pan. Place cabbage rolls on top of sauerkraut. Cover ... Excellent with mashed potatoes.

Rinse and set aside sauerkraut. Put cabbage in boiling ... each one and roll up. Place in a casserole ... Cover and bake at 350 degrees for 1 hour.



Preheat oven to 350 degrees. ... sprinkle with chopped sauerkraut and grated Swiss, leaving a ... narrow end, carefully roll the mixture, jelly roll fashion, ... bake for 45 minutes.

Cook the cabbage until tender ... Make the cabbage rolls and roll them between cabbage ... bacon strips and sauerkraut. Continue like that and ... rolls. Cook until done.

Remove core from cabbage. Force ... the other, then roll into envelope shape. Continue in ... to make the rolls the day before serving, place ... wilted. Add drained sauerkraut and blend together. Lower flame. ... little extra tomato sauce.

Flatten biscuits individually. Snip sauerkraut with scissors. Place 1 1/2 ... 1 cheese strip. Roll up like jelly rolls. Bake at 360 degrees ... biscuits are slightly brown.

Mix first seven ingredients in ... cabbage leaf and roll (may be fastened with a toothpick). Place rolls in a large pan and ... large can of sauerkraut. Cover cabbage rolls with ... 1/2 to 2 hours.

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