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Results 101 - 110 of 3,780 for sauces meat
101. MEAT LOAF SAUCE
Mix sauce, pour over meat loaf. Bake 30 minutes. Mix ... greased 2 quart casserole. Cover with meat loaf sauce and bake at 350 degrees for 1 hour.
Heat olive oil in skillet. ... medium heat, until meat has browned. Carefully add and ... for later use, if desired. Yield: 4 generous servings
Combine all ingredients. Simmer for 10 minutes. Baste meatloaf with sauce.
To do this in the ... low heat while meat is prepared. For Braciola: Sprinkle ... sauce. Cook for 2-3 hours or until braciola is tender. Serves 6-8.
Saute onion; add ground beef and pork. As meat is browning, add seasonings. Then ... hour, stir occasionally. Cook spaghetti; serve with sauce.
Mix bread crumbs, milk, onion, egg, meat, salt and pepper together ... the sauce in the meat loaf while mixing it up. Makes it really flavorful.
Blend first 9 ingredients. Add ... shape into small meat balls. Blend sauce ingredients over ... Serve in chafing dish. Makes 55 to 60 meat balls.
108. PASTA AND MEAT SAUCE
Add olive oil to skillet. Add sausage and ground beef. Transfer to casserole. Drain fat and add onions and garlic. Cook for 5 minutes on ...
109. SAUCE FOR MEATLOAF
Combine all ingredients and cook over medium heat for 10 minutes. Baste your favorite meatloaf before cooking.
Cook and stir meat, onion and pepper until ... directed on package; drain. Serve meat sauce over hot spaghetti; add Parmesan cheese. 8 servings.
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