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Results 101 - 110 of 262 for salmon sour cream
101. SALMON DIP
Thoroughly mix softened cream cheese and mayonnaise or sour cream. Remove skin from salmon and flake. Mix salmon and ... salmon, cooled and flaked.
Form a ball. Spread sour cream over it and chill 2 hours. Sprinkle with parsley and 1 teaspoon dill weed.
Butter sides and bottom of ... Parmesan cheese. Drain salmon into cup measure; add milk ... dill sauce ingredients. Serve with souffle. Serves 4.
104. CAVIAR DIP
Mix first 5 ingredients until well blended. Add a pinch of fresh ground pepper. Fold in the caviar carefully. Refrigerate until needed.
Melt butter in small saucepan ... vegetable spray. Brush salmon on both sides with lemon ... until frothy. Add sour cream. When mixture is smooth, ... fillets. Makes 2 servings.
Place piece of salmon on filet of sole and ... Mix soup and sour cream. Pour over fish. Sprinkle ... with new potatoes and string beans. Serves 6.
107. CAVIAR DIP
Bring cream cheese to room temperature and mix with sour cream. Gently fold in lemon ... caviar carefully. Refrigerate until needed. About 1 cup.
108. SALMON DIP
Mash salmon, blend in salt, Tabasco sauce and onion. Add sour cream. Cover and chill. Garnish ... pumpernickel slices. Yields approximately 2 cups.
109. SALMON LOAF
Bake in loaf pan (well greased). Bake in oven at 350 degrees for about 45 minutes.
110. SALMON DIP
Stir well to blend. Cover and refrigerate at least 3 to 4 hours. Garnish with red peppers and serve with an assortment of crackers.
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