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Results 101 - 110 of 156 for roast chicken pieces
Preheat oven to 325°F. Cut ... 11x13-inch pan with chicken. Coat all pieces well with Italian dressing and ... aluminum foil packets on the grill.
Wash chicken pieces thoroughly and remove skin. In ... Turn once and baste with sherry juices often. Turn chicken pieces right side up to brown.
Wash chicken pieces in six cups of water ... convection bake or roast for 1 hour. 3. Carefully ... dipping). WWW. FIWIFOODS. COM .fiwifoods.com
Cover bottom of a roasting ... oil. Arrange the chicken pieces in the pan skin side ... degrees oven and roast about 50 minutes, basting the ... fresh mushrooms before roasting.)
Place chicken on your board, breast side ... a couple of pieces each of carrot, celery and ... center of pan. Roast for 90 minutes, turning twice, ... with the chicken warm.
106. HONEY BASTED CHICKEN
In large roasting pan combine ... chili sauce. Place pieces of chicken in roasting pan and turn ... more or until tender. Makes 10 to 12 servings.
107. TANDOORI CHICKEN
Remove skin from the chicken and cut each piece into ... into the chicken pieces and set aside for half ... tongs and shake off any excess liquid.
108. CHICKEN TIKKA
Cut the chicken into 1-inch cubes. Sprinkle with ... over the chicken pieces. Press the marinade through ... before removing from the skewers.
Heat 2 tablespoons oil in ... heat, add almonds. Roast and stir until golden brown. ... into serving size pieces. Wipe all chicken pieces with a damp paper ... Serves 6 to 8.
Wash chickens; remove and save loose ... cut into 8 pieces. Put generous amount of ... above. Cover pan. Roast in 325 degree oven at ... all the way through.
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