Red Wine Marinade - Recipes - Page 11

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Results 101 - 110 of 152 for red wine marinade

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101. MARINADE FOR CHICKEN

Blend all ingredients together. Marinate cut up chicken pieces and broil.

102. VEGGIE BURGER MARINADE

Heat the oil in a ... ingredients and simmer, covered, for 30 minutes. Strain the marinade. Makes enough to marinate ... veggie patty or tofu.

103. MANDARIN DRESSING & MARINADE

This dressing and marinade can be used on chicken ... well. Refrigerate in tightly covered container. Mix well before each use. Makes 1 1/2 cups.

104. BASIC MARINADE

Combine ingredients and use with beef, pork or chicken.

105. A GOOD MARINADE #2

Good for lamb, flank steak or chicken.

106. MARINADE FOR BEEF

Mix ingredients together in container with tight cover. Shake to blend. Pour over beef and marinate - overnight is best. Works well for ...

107. MARINADE FOR KABOBS

Enough marinade for 1 1/2 pounds of shrimp, chicken or steak. Marinate at least 15 minutes.

108. VEGETABLE MARINADE

Combine all ingredients and blend thoroughly. Pour over vegetables and chill at least 2 hours before serving.

109. BASIC MARINADE

Combine above ingredients and use with beef, pork or chicken. Marinade for at least 6 hours, flipping meat every so often.

110. MARINADE FOR FLANK STEAK

Mix together all ingredients but steak. Add steak and marinate for 24 hours. Grill or broil steak until desired doneness. Slice thinly on ...

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