Results 101 - 110 of 414 for puree in cake

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Wash, quarter and pit calamondin ... 1/4 cup. Combine cake mix and Jello, add milk ... each addition. Combine puree, oil and extract. Add slowly to batter. Bake in greased form pan (angel food) ... and glaze while warm.

Sift together in mixing bowl cake flour, baking soda, salt, sugar, ... blending well after each addition. Stir in pecans, raisins and coconut.

Place rack in center of the oven and ... oven. Bake the cake for 30 to 35 minutes. Remove the pan from the oven and place it on a wire rack to cool.

If time is short, use ... canned sweet potato in the cake. CAKE: Preheat oven to ... cup sweet potato puree and vanilla. Stir in dry ... ice cream and sauce.

Preheat the oven to 350°F. In a large bowl, combine the ... pan. Sprinkle dry cake mix evenly over the batter ... before cutting into squares.



Mix lemon cake mix, oil, sugar, eggs and ... cake from oven, pour a mixture of confectioners sugar and 1/4 cup calamondin over top of hot cake.

Mix together cake ingredients. Bake in thin layers. Icing: Cook in double boiler until thick. Frost top and sides of cake.

Cream together one at a ... stiff, then fold in. Sift together the flour, ... frosting and top with strawberries. Best when made on a stormy day!

Set oven at 325 degrees. Spray pan with Pam. Dust bottom with bread crumbs. Have ingredients at room temperature. Mix sugar, flour, salt, ...

Mix dry ingredients. Add others and beat for 2 minutes. Bake at 350 degrees 9x13 inch, 45 minutes; 2 (9 inch) round pans, 30 minutes. Frost ...

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