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Results 101 - 110 of 439 for pumpkin cream cheese bars
101. PUMPKIN COOKIE BARS
Combine flour, oats, brown sugar, ... package of softened cream cheese and 1/4 cup orange marmalade. Spread over cooled bars. Garnish with crushed Granola, ... 32 bars and serve.
102. PUMPKIN COOKIE BARS
Combine flour, oats, brown sugar, nuts and 1 teaspoon cinnamon. Add butter, mix until crumbly. Press into bottom of 13 x 9 x 2 inch pan or ...
103. PUMPKIN BARS
Bake in cookie sheet at 350°F for 20 minutes (30 for long big pan). Whip up and frost bars. Put chopped nuts on top. Eat and enjoy.
104. PUMPKIN COOKIE BARS
Combine flour, oats, brown sugar, ... Combine 8 ounces cream cheese and 1/4 cup orange marmelade ... and spread over bars. Makes approximately 32.
105. PUMPKIN COOKIE BARS
Combine flour, oats, brown sugar, ... add topping below. Cream Cheese Topping: Beat together until fluffy ... marmalade. Spread over bars and garnish with granola, chopped nuts or orange peel.
106. PUMPKIN BARS OR CAKE
Combine all ingredients, stirring in ... cookie sheet for bars or 13 x 9 inch ... Lemon Glaze (see Carrot Cake recipe) or Cream Cheese Frosting:
Beat together 4 eggs. Add: ... with double recipe. Mix together with mixer until creamy. Frost bars when they are cool. Use on carrot cake also.
108. PUMPKIN BARS
Mix all together in large mixing bowl. Pour in greased and floured 11 x 15-inch cookie sheet with rim. Bake at 350°F for 20 to 25 ...
109. PUMPKIN BARS
Bake in jelly roll pan.
110. PUMPKIN BARS
Beat together sugar, eggs, Crisco ... cake pan. After bars are baked, mix Cream Cheese Frosting (all except the pecans) ... on top of frosting.
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