Results 101 - 110 of 770 for powdered sugar frosting milk

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Preheat oven to 350°F. Grease ... Cream shortening and sugar. Add 1/2 can tomato ... and cool completely. Frost. Soften cream cheese; mix with milk. Gradually blend in confectioners sugar and vanilla. Spread on cake.

Mix flour and sugar in a bowl. Combine butter, ... Bake in preheated oven for 20 minutes. Blend all ingredients together and frost sheet cake.

Heat oven to 350 degrees. ... cup of the sugar and beat until stiff and ... sugar, flour, baking powder and salt into another bowl. Add oil, half of the milk and flavoring. Beat 1 minute ... and then the frosting.

BROWNIES: Preheat oven to 350 ... Sift flour, baking powder and salt; set aside. Melt ... and stir in sugar. Let cool. Add eggs ... 25 minutes. Cool. FROSTING: Melt butter and chocolate ... confectioners' sugar and milk until smooth. (If thick, add ... frosting over brownies. Cool.

Mix all cake ingredients well. ... 350 degrees for 30-40 minutes. Frost when cool. Blend all frosting ingredients until fluffy. Frost cool cake.



Preheat oven to 350 degrees. ... bowl combine flour, sugar, cocoa, baking soda, baking powder and salt. Beat in eggs, ... cool completely before frosting. Just tell the kids ... don't wait too long.

Put all ingredients except egg ... 25 minutes. Combine sugar, cornstarch and salt in ... minutes, or until frosting holds a peak. Remove from ... 1 (3 layer) cake.

Mix flour, cocoa, spice, baking powder and soda. Beat butter and granulated sugar until fluffy. Add eggs, one ... Beat in pumpkin, milk and vanilla. Gradually beat in ... vanilla until smooth. Frost cooled cake. If frosting gets crusty beat again.

Preheat oven to 400 degrees. ... egg, oil and milk. Add Frosted Flake crumbs. ... Stir in brown sugar. Meanwhile, stir together remaining ... warm. Makes 12 muffins.

Cream butter and shortening, gradually add sugar, beating at medium speed. Combine water and milk, set aside. Combine flour, baking powder and salt, add to creamed ... racks. Spread strawberry frosting between layers and on top and sides of cake.

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