| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 101 - 110 of 248 for potatoe cabbage stew
101. BEEF VEGETABLE SOUP
Brown meat. Add remaining ingredients. Cover and simmer about 4 hours or put in crock pot for 10 hours on low.
102. ANN'S BEEF STEW
Cut steak into bite size ... other ingredients except cabbage to Dutch oven and cook ... reached. Serve this stew over rice or with corn ... be Hot Apple Dumplings.
Brown meat in large skillet ... celery, cut up cabbage, cut up onion, cut up potatoes, seasoned with salt, pepper ... top of the stew. Cook until they are done, about 10 minutes.
Put all ingredients in a large soup pot and cover completely with water. Cook slowly all day. Excellent the second day served with a nice ...
In a large skillet brown potato sausage. Remove from skillet and ... same skillet put cabbage, green peppers, onions and ... simmer for 20 minutes.
106. SAUSAGE CHOWDER
In a large pot combine tomatoes, water, beans, cabbage, onions, peppers, salt and ... 15 minutes. Add potatoes and keep simmering. Meanwhile cut ... bread or saltine crackers!
Combine beef, onions, celery, salt, ... 2 hours add cabbage, carrots, potatoes, corn, green beans and ... add tomatoes and parsley, heat to boil.
Cook meat and drain off fat. Then add all the vegetables with the juice. Add water if needed. Cook at 300 degrees and add vermicelle just a ...
109. TIEBOU DIENN
This dish, pronounced "cheb-oo jenn, " is the national dish of Senegal. It can range from a simple bowl of rice and vegetables to more ...
110. "BRIGGEMAN" STEW
Boil meat in a large ... prepare vegetables: peel potatoes; cut tops off carrots ... minutes. Add chopped cabbage. Cook until all vegetables ... is a large stew - enough for lunches or leftovers.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables