Results 101 - 110 of 791 for potato cheesy

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In saucepan add potatoes, onion, celery and about 2 cups salted water. Boil until ingredients are tender. Do not drain. Add 2 to 3 cups ...

Heat butter, sour cream, soup and cheese until cheese melts. Spray with oil a 9x13 inch dish. Put potatoes in dish. Pour cheese mixture ...

Heat oven to 350 degrees. Mix all ingredients together and pour into a 9 x 13 inch baking pan. Top with 1 cup crushed corn flakes and 1/4 ...

Mix together and put into greased 9x13 inch casserole pan, top with crushed Ritz crackers. Bake at 375 degrees for 45 minutes. Serves 8-10.

Combine Miracle Whip, flour, salt and pepper. Gradually add milk. Cook, stirring constantly over low heat until thickened. Add Cheddar ...



Combine soup, milk and pepper. In a 2 1/2 quart shallow baking dish, 13 x 9 x 2 inches, arrange alternate layers of potatoes, onions, ...

Thaw potatoes. Mix everything. Save corn flakes, a little cheese for the top. Bake at 350 degrees in buttered 9x13 inch pan 40 to 60 ...

Mix all ingredients and put in 9x13 dish. Bake at 375 degrees for 1 hour.

(French onion soup works too.) Pour hash browns into an ungreased 2-quart casserole. Mix soups (undiluted) with sour cream. Pour soup ...

Bring first 4 ingredients to ... while stirring until smooth and thickened. Add everything else and the potato mixture. Simmer for a few minutes.

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