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Results 101 - 110 of 699 for pork loaf
101. HAM LOAF
Have cured ham and fresh pork ground together. In large bowl, ... more. Shape into loaf. Put in roasting pan; ... through. May need to add water.
102. HAM LOAF
Mix first five ingredients in ... 5 x 3 loaf pan. In a sauce pan ... loaf. Re-warm reserved sauce and pour over ham loaf slices. Serve immediately.
103. MEATLOAF SUPREME
Place all ingredients in mixing ... Grease sides of loaf pan and place meatloaf into ... 1 hour and 15 minutes at 350 degrees. Makes 2 loaves.
104. WONDERFUL MEATLOAF
In a large bowl, mix hamburger, all the contents of the stuffing mix box, eggs, warm water, packets of beef flavor powder, and cheese ...
105. MEATLOAF STRATA
Mix meat with egg, juice, bread crumbs the 1/2 teaspoon of salt and black pepper. Pat into a 1 quart ungreased casserole. Bake at 350 ...
106. AMERICAN MEAT LOAF
Melt butter in a large ... Combine ground beef, pork and bread crumbs in a ... hands. Pat meat loaf in oval shaped mound in ... 45 to 50 minutes.
107. HAM LOAF
Make the first 5 ingredients into a loaf. Bring the last 3 ... of ground cloves and a pinch of salt. Baste loaf 2 or 3 times with this mixture.
Combine first 9 ingredients. Mix well. Shape into giant sized hamburger. Brown on both sides and drain fat. Place in a large pot. Arrange ...
109. VENISON MEAT LOAF
Grind venison, veal and pork together. Combine with remaining ingredients. Form into a loaf; place in an ungreased ... hour. Yield: 6 servings.
110. EASY MEATLOAF
Mix all of the ingredients together. Place into a greased casserole dish. Bake in a preheated 350 degree oven for 1 hour.
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