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Results 101 - 110 of 615 for pork cider
In 12" skillet over high heat, heat smoked pork chops, cranberry-apple drink, syrup, and ... Cover and cook 15 minutes, turning pork chops once.
102. CRANBERRY PORK CHOPS
Dredge the pork chops in flour and brown ... Cranberries, sugar and water make a delightful fruity sauce for the chops. Serve with baked sweet potatoes.
Cook pineapple juice, ketchup, brown ... have blended. Brown pork chops in oil. Arrange pork ... or until pork chops are done. Makes 4 servings.
If using tenderloin, slice crosswise ... together and coat pork. Heat cooking oil in ... golden. Add apple cider to skillet, heat to a ... Serve immediately. Serves 4.
Peel and cut apples into ... roasting pan. Place pork chops on top. Cover and ... nearly falling off the bone. May be served with boiled potatoes.
106. BAKED PORK CHOPS
Trim excess fat from pork chops. Mix garlic powder, salt ... baking dish. Mix well. Cook uncovered for 20 minutes. Serve hot. Yield: 6 servings.
Preheat oven to 375 degrees. Wipe pork chops well. Make stuffing. In ... done and brown, basting with glaze very 10 minutes. Makes 4 servings.
108. HOT AND SOUR SOUP
Combine in small bowl and ... in pan. Add pork, tofu, bamboo shoots and ... from heat. Pour in eggs, stirring rapidly. Top with oil and serve.
109. BAKED BEAN COMBO
In a Dutch oven, fry bacon slices until crisp. Remove and drain on paper towels; crumble. To bacon drippings in pot, add onions, sugar, ...
Arrange pork chops in one layer in ... coals (or gas grill set on medium), for 7-8 minutes on each side, or until they are just cooked through.
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