| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 101 - 110 of 203 for polish sausage
101. POLISH SAUSAGE
Mix well and let stand in cool place overnight; mix again. Flush casings and stuff.
102. POLISH SAUSAGE
Grind both meats together, then add: Mix well together, again fry to taste; alter spices if necessary, then case. This was Tami's great ...
Slice sausage, mix with onions and pepper, cook until tender. Serve over rice or noodles.
Line broiler with foil. Cut sausage diagonally 1/2 inch slices and ... and pepper next to potatoes. Turn sausage and potatoes. Broil 10 minutes.
105. POLISH SAUSAGE
Combine seasonings over cubes in bowl. Toss well. Grind and stuff in casings.
106. POLISH SAUSAGE SOUP
Use as much chopped up ... boil until almost done. Drain red kidney beans in can. Cut up 3 Polish sausages and boil. Put in 2 more bouillon cubes.
Place cabbage in colander. Pour ... Stir into liquid. Bring to boil, stirring constantly. Reduce heat, add sausage and cover. Cook 30 minutes.
1. Prick sausage with fork; set aside. 2. ... paste; stir into broth and cook to desired thickness. 5. Sprinkle with parsley and serve. Serves 6.
Boil sausage until done. Combine all other ... pieces. Combine sausage and sauce; cover and refrigerate for at least 24 hours. Heat and serve.
110. POLISH SAUSAGE
Remove meat from bones, cut ... into casing. Place sausage in baking dish, cover with ... bake in 350 degree oven until the water is absorbed.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables