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Results 101 - 110 of 240 for philadelphia cream cheese lemon
Combine cream cheese, parsley, juice and seasonings, ... 30 minutes. Cut each bread roll crosswise into 1/2 inch slices. This makes 2 1/2 dozen.
102. CHEESE CAKE
Mix Cool Whip, cheese, lemon juice, sugar and vanilla. Fill in pie crust and chill. Then put on topping.
103. CHEESECAKE
Crust: Melt butter and add ... In food processor cream sugar and cream cheese. Add eggs one at ... each egg. Add lemon juice and vanilla; mix and ... chilled cherries on top.
104. CHEESE BALL
Combine softened cream cheese and cheddar cheese, mixing until ... except nuts; mix well. Chill. Shape into ball; roll in nuts. Serve with crackers.
105. CHEESECAKE
Oven heat at 375 degrees. ... Set aside. Let cheese stand to get very soft. ... until thick and lemon in color. In large bowl ... degrees. To sour cream add 4 tablespoons sugar, 1 ... on top of cake.
106. CHEESE CAKE
Mix together and press into ... pan. Soften and beat cheese, mix ingredients and pour into shell. Chill. Top with cherry pie filling, if desired.
107. CREAM CHEESE MINT
Have cream cheese at room temperature. Mix small ... mix. Then after each leaf is done, brush with sugar. Sugar mold before making each flower.
Mix cream cheese, eggs, sugar and lemon. Beat exactly 30 minutes. ... in ice box overnight. Remove the cake form next day. Absolutely delicious!
109. CREAM CHEESE PIE
Combine softened cream cheese, sugar, lemon juice, and vanilla, mixing until ... addition. Pour into crust; bake at 325 degrees, 30 minutes. Chill.
110. CHEESE BALL
Combine softened cream cheese and Cheddar cheese. Mix until ... remaining ingredients, except nuts. Mix well. Chill. Shape into ball. Roll in nuts.
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