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Results 101 - 110 of 676 for peanut butter chocolate cookies
Note: For best texture, use organic peanut butter prepared using oil instead of ... proper consistency for cookies; add a few tablespoons ... about 4 1/2 dozen.
Mix well and drop on greased pan; flatten with fork dipped in sugar. Bake at 350 degrees until done.
Mix all together. Drop by teaspoonful onto cookie sheet. Bake at 325 degrees for 12 minutes.
Mix first four ingredients by hand. Press in a 13 x 9 x 2-inch pan. Spread chocolate frosting generously on top. Chill. Cut into squares to serve.
Combine sugar, milk and cocoa in saucepan and bring to a boil. Cook 1 minute. Remove from heat and add remaining ingredients. Stir and mix ...
Mix sugar, milk, butter, cocoa, and salt together ... add remaining ingredients. Stir until mixed well. Drop by tablespoonful onto waxed paper.
Combine sugar, milk, butter and cocoa in a saucepan ... cooking 1 minute. Remove from heat and add the remaining ingredients. Stir and mix well.
In a saucepan, boil together the sugar, cocoa, butter and milk, for 3 minutes ... ingredients and stir. Drop by spoonfuls onto waxed paper and cool.
Mix first six ingredients together ... oven. Place one chocolate candy kiss into the center ... each one. Freezes well. Makes 6 - 7 dozen cookies.
Cream butter and sugar until light and ... DO NOT OVERBAKE. Cookies will be soft. They will ... cooling. Cool slightly; then remove from cookie sheet.
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