Results 101 - 104 of 104 for peanut butter caramel popcorn

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Make about 8 cups of popcorn. Sort out unpopped kernels. Combine brown sugar, butter, corn syrup and salt. ... nicely if kept tightly covered.

Boil brown sugar, butter, syrup and salt for ... every 15 minutes. If peanuts are desired, add 1 cup raw peanuts before removing syrup from heat.

Place popcorn in a large roaster to ... degree oven. Melt butter in large pan; add syrup ... 15 minutes. Cool and store in air-tight container.

Place popcorn and peanuts in large container. In saucepan, combine sugar, butter, salt, syrup, and flavorings. ... Store in airtight container.

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