Results 101 - 110 of 518 for pancakes all-purpose flour

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In a large bowl, combine all ingredients. Stir with a wire ... Use to make: pancakes and waffles. Preheat waffle baker. ... Makes ten 4-inch pancakes.

Let milk stand in an ... strained, mix in flour, cover lightly and let ... ready to bake pancakes or waffles, stir in the ... Makes about 8 servings.

Heat oven to 400 degrees. Line 12 medium muffin cups with paper baking cups or spray with no stick cooking spray. Combine first 5 ...

This quantity will yield 29 ... two batches of pancakes and biscuits. Stir the baking ... sugar into sifted flour; then sift all the ingredients together. Cut the ... then 10 minutes uncovered.

In medium bowl, sift or ... or jelly. (These pancakes are sweet and may not ... cook as for pancakes or drop by rounded tablespoon into deep fat.



Master Mix developed at Purdue ... and yellow cake, pancakes, waffles, coffee cakes, gingerbreads ... sugar into unsifted flour. Then sift all together; cut shortening into above ... crusts. Bake at 425°F.

In a very large bowl ... for biscuits. Store mix in a tightly covered container. For pancakes: Place ingredients in a large bowl and mix well.

Rinse chicken in cold water. Coat evenly with flour and spice mixture. Spread on ... and bake, uncovered for another 25 to 30 minutes. Serves 8.

1. Make filling in saucepan. ... warm. 2. Make pancakes in bowl. Blend dry ingredients ... cupfuls onto griddle. Cook until golden on each side.

Rinse duck inside and out ... Serves 6. Measure flour into a bowl and mix ... wrung dry; stack pancakes inside and fold towel over ... covered. Makes 24 pancakes.

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