Oriental Coleslaw - Recipes - Page 11

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Results 101 - 110 of 130 for oriental coleslaw

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101. BROCCOLI SLAW

Crumble uncooked Ramen noodles and add to broccoli slaw. Add almonds and sunflower nuts. Mix oil, sugar, vinegar and seasoning mix together ...

102. CHINESE COLE SLAW

Break Ramen noodles apart, being careful not to grind them. Brown them in butter until crisp. Set aside. Brown onions, sunflower seeds and ...

103. CHINESE COLE SLAW

Put first 3 ingredients in bowl. Toast almonds by putting in single layer in shallow pan for a few minutes in oven at 400 degrees. Add ...

104. COLESLAW SALAD

On a cookie sheet brown almonds for 3 minutes until golden brown. Mix Ramen season pack with 1/2 cup oil, 4 tablespoons vinegar, 1/2 ...

105. DOLE COLE SLAW SALAD

Mix first 5 ingredients together in a large bowl. Set aside. In small bowl mix seasoning from noodles, vinegar, oil and sugar. Mix all ...

106. BROCCOLI SLAW

Toast noodles and almonds for 10 minutes at 350°F. Combine dressing with broccoli mixture. Serve.

107. CHINESE SLAW

Combine all ingredients except noodles. Mix oil, vinegar, sugar and flavor packs. Add dressing 1/2 hour before serving. Add crushed noodles ...

108. TOP RAMEN COLE SLAW

Mix and brown in the oven for 20 minutes:

109. CRUNCHY COLE SLAW

Put oil, vinegar, sugar and seasoning in container. Remaining goes in serving bowl. Shake oil mixture up well and pour over colelsaw mix ...

110. QUICK COLE SLAW

Mix flavor packet from noodles, oil, and sugar together for dressing. Toss with ingredients just before serving.

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