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Results 101 - 110 of 468 for oreo cookies
101. OREO COOKIE CAKE
Mix crushed cookies and melted butter; press in ... 8-ounce carton Cool Whip on top and sprinkle reserved cookie crumbs on top. Keep refrigerated.
102. OREO COOKIE PIE
Crush Oreos and reserve 1/2 cup crumbs. ... other carton Cool Whip. Sprinkle with reserved Oreos on top. Refrigerate until serving time. Serves 20.
CRUST: Break up cookies in food processor until crumbs ... oven and cool at room temperature. Cover and refrigerate several hours or overnight.
104. OREO COOKIE DESSERT
Crush cookies a few at a time ... with fudge and then Cool Whip. Sprinkle remaining crumbs over all. Cover and place in the freezer. Serves 15.
105. OREO COOKIE CAKE
Mix cookies and butter together. Save some ... cream cheese mixture. Top with remaining Cool Whip and sprinkle with cookie crumbs. Refrigerate.
106. OREO COOKIE DESSERT
Mix sugar, butter, cream cheese ... pudding mixes with milk. Combine mixtures; pour into a 9x13-inch pan. Sprinkle crushed Oreos on top. Chill.
Beat egg yolks, stir in milk, water and vanilla. Fold in cookies and cream. Place in freezer safe container and freeze for six hours or until firm.
108. OREO COOKIE SALAD
Mix buttermilk and vanilla pudding, then drained mandarin oranges. Fold in Cool Whip. Break up cookies and mix in. Chill at least 1 hour.
Mix together crust ingredients and ... into pan. Sprinkle cookies on top and pour remaining ... minutes. Remove cake from pan and pour glaze over top.
110. OREO COOKIE DESSERT
Spread crushed cookies (reserving some for top) over ... layer. Then spread last carton of Cool Whip and sprinkle remaining cookies. Refrigerate.
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