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Results 101 - 110 of 312 for olive rotini
Prepare pasta according to package ... well, add black olives and pasta, toss to coat ... Refrigerate at least 2 hours. Stir gently before serving.
102. DILLED PASTA SALAD
Mix first 6 ingredients in 2 1/2 quart bowl. Add remaining ingredients; toss. Cover and refrigerate at least 3 hours. 8 servings.
103. PASTA LOVERS SALAD
Cook the pasta, drain, and rinse in cold water. Place in a 12 cup container. Sprinkle with Salad Supreme and toss. Add remaining ...
104. EASY PASTA SALAD
Add 1/4 cup of each, if available. Cook pasta to directions on box. Rinse and drain. When cool, add vegetables and herbs, dressing and ...
105. ROTINI SALAD
Cook rotini and drain. In bowl, combine all ingredients. Mix well and chill.
106. PASTA SALAD
Cook and drain rotini. Slice pepperoni, salami and ... spices together in a measuring cup and mix before pouring over the rest. Huge; can be halved.
107. HOT PASTA SALAD
Cook pasta al dente. Drain and place in large, preheated serving bowl. Add all remaining ingredients and mix, adding more sour cream if ...
Mix all ingredients and enjoy.
109. ITALIAN DELI SALAD
Mix all ingredients. Refrigerate. Makes 8 servings.
110. TORTELLINI SALAD
Cook tortelini and rotini according to directions on package. ... broccoli in flowerettes. Cut up remaining ingredients and toss with Greek dressing.
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