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Results 101 - 110 of 172 for molded frozen salads
Wipe large gelatin mold or 10 individual molds with ... juice. Chill. Remove salad from mold; serve with sour cream mixture. Makes 10 servings.
Mix Jello and water. Stir ... Add to Jello. Add strawberries and mix. Grease a mold with oil. Pour Jello mixture into mold. Chill for 24 hours.
Combine gelatin, cream cheese and ... until smooth. Add frozen strawberries, let stand until slightly ... Pour into individual molds or one large mold and ... best if sugared twice.
Boil water; pour over gelatin ... nuts. Pour into mold. Refrigerate overnight. (To help ... turn over.) Holiday Salad Topping: Combine cream cheese, sour ... until ready to serve.
Dissolve Jello in hot water. ... mixture into a mold. After it has set, ... plate or this does not have to be put into a mold, just use a bowl.
In a double boiler, cook ... a large oiled mold. Refrigerate. Thaw frozen berries, unmold rice salad and spoon berries over rice ... rice inside the molded ring.
Dissolve peach Jello in 3/4 ... into 8 cup mold. Refrigerate remaining until it ... Stir in raspberries and juice. Pour over cheese layer. Chill.
108. CRANBERRY SALAD
Mix cream cheese, sour cream, ... pineapples, and nuts. Fold in whipped cream. Pour into 6 cup mold. Freeze. Dip in warm water to remove from mold.
Heat enough juice drained from ... (4 1/2 for mold) to boiling point. Dissolve ... use sour cream. When in layers, put sour cream as one layer.
Oil 4 cup mold. In large bowl, dissolve ... mixture begins to thicken but not set, stir again. Pour into mold. Chill until firm. Makes 8 services.
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