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Results 101 - 110 of 535 for minestrone
101. MINESTRONE SOUP
Heat olive oil in a 4-quart pot. Add onions, garlic, carrots, celery and leeks. Saute until onion is tender. Add tomatoes with liquid, ...
102. MINESTRONE
Ahead of time boil beans in water for 2 minutes; cover and let stand one hour. Simmer beans 1 1/2 hours. Cook in oil for 5 minutes the ...
103. MINESTRONE SOUP
In a large kettle combine the stock, wine, ham, beans (with liquid), cabbage, potato, carrots, celery, onion, garlic, tomatoes, Italian ...
104. MINESTRONE SOUP
In large pan, saute garlic and onion in olive oil for about 2 minutes. Add all ingredients except cheese. Stir with wooden spoon, slowly ...
105. MINESTRONE SOUP
Cook ground beef over medium heat in a large soup pot. About half way through browning, add onion, celery and mushrooms. Cook until ...
106. MINESTRONE
In a soup kettle, saute ... water, save the extra water to use as stock for the soup. You will have a fuller flavored, higher proteined minestrone.
107. MINESTRONE
Saute onion and celery in oil until soft. Add the tomatoes or tomato paste and stock, parsley, and seasonings. If you prefer a thinner ...
108. MINESTRONE SOUP
Soak beans in warm water for 12 hours. Then drain. Pour half the oil into a soup pan and saute over low heat the onion, celery and ham. Add ...
109. MINESTRONE
Heat oil in large soup pan. Add onions, celery, parsley and garlic; cook until tender but not browned. Stir in tomato paste, beef broth, ...
110. MINESTRONE SOUP
Heat oil in pot. Add onion, garlic, carrots, celery and leek. Saute until onion is tender. Add tomatoes with liquid; break up tomatoes with ...
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