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Results 101 - 110 of 145 for mexican red sauce
101. MEXICAN CHIP DIP
Brown and drain hamburger. Add red beans and taco seasoning and ... mixture. Pour picante sauce over sour cream. Sprinkle shredded ... Serve with taco chips.
Arrange pork chops in casserole. Place 1 tablespoon cooked rice on each chop. Add slice of onion to each chop. Arrange pieces of tomato on ...
103. MEXICAN DIP
Cream the cream cheese, mayonnaise, ... onions, green and red peppers and black olives. Mix all vegetables with salsa sauce. Take cream cheese mixture ... round to decorate top.
104. MEXICAN MEATLOAF
Preheat oven to 375 degrees. In 9" skillet heat oil over medium heat; add onions, peppers, garlic and broth mix. Saute until onions are ...
105. MEXICAN MEATBALLS
Mix all ingredients THOROUGHLY! Shape ... 2 cans enchilada sauce and continue baking for 20 ... 200. May be frozen for later use. Muy bien, baby!
106. MEXICAN DIP
Add 1/4 sour cream to ... hamburger-chili mixture over first layer. Top with cheese. Spread sauces over. Bake 30 minutes at ... Top with sour cream.
Heat oven to 400 degrees. Lightly grease 10 inch pie plate. Cook and stir ground beef and onion in 10 inch skillet until beef is brown; ...
Heat oven to 400 degrees. Lightly grease 10 inch pie plate. Cook and stir ground beef and onion in 10 inch skillet until beef is brown; ...
Lightly grease 10" pie plate. Cook and stir ground beef and onion in skillet until brown; drain, stir in seasoning mix. Put in bottom of ...
Combine first 6 ingredients, mixing ... tomatoes, beans, tomato sauce, and chili powder; bring ... an additional 5 minutes. Yields 6-8 servings.
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