Results 101 - 110 of 164 for mashed candy

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Add: Pinch of salt 1 tbsp. vanilla 1/2 c. butter 1 pkg. flaked coconut Mix well. Pour in pan. Cool until firm. Cut in squares, dip in ...

Melt butter. Add potato, salt, sugar and vanilla. Mix well. Spread evenly on pan. Chill. Cut into squares. Dip in 1 (12 ounce) package ...

Mix first 4 ingredients together for centers. Refrigerate at least 2 hours. Melt chips and wax in double boiler and let stand a few minutes ...

In a large bowl, combine potatoes, coconut and powdered sugar. Chill 2 hours. Roll mixture into small balls and chill another 2 hours. ...

Mix potatoes and sugar. Add ... pan and flatten to about an inch thick. Melt chocolate, pour and smooth over candy. Cool well, cut into squares.



Mix together and chill. Roll in balls walnut size. Insert a toothpick in each ball. Chill one hour. Melt together over a double boiler: Dip ...

Mix potato and confectioners' sugar. Stir in remaining ingredients. Press into pan 1/2" thick. Melt chocolate and spread over candy. Refrigerate.

Mix potatoes and confectioners sugar. ... small pans, so candy will be 1/2 inch thick. ... until chocolate hardens. Yields about 100 haystacks.

Mix powdered sugar and potatoes. ... double boiler. Dip candy in chocolate and put on waxed paper to cool. This candy is like Peter Paul Mounds.

Pare and cook potato to make 3/4 cup mashed potato, not seasoned. Add salt. ... dip the potato candy into the chocolate mixture (holding ... to harden. Makes 66.

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