Results 101 - 110 of 146 for masa

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101. TORTILLAS
There are only two ingredients ... have heard of: Masa harina. It is a special ... and keep them warm in a 200 degree oven until serving time.

First place prize winner, Monterey ... 3 hours. Dissolve Masa Harina in hot water and ... for hotter chili, add ground chili peppers to taste.

Fry suet in large kettle ... off fat. Combine masa harina or cornmeal with cold ... minutes. Makes about 3 3/4 quarts. This is an old cowboy recipe.

Fry suet until crisp; add ... simmer for 30 minutes. Stir occasionally. Add masa, stir until thick. Serve with beans and cornbread. Serves 8 to 10.

105. TORTILLAS
Mix flour with water. Form mix into balls about 2 inches in diameter. Pat them into cakes between your palms. Roll between sheets of waxed ...



106. TORTILLAS
In large bowl combine masa, flour and salt. Add ... minutes or until tortilla loosens easily from pan. Turn and bake 3 minutes longer. Makes 12.

Cook the first four ingredients ... rest of the ingredients to meat mixture and bring to a boil. Cover, reduce heat, simmer 45 minutes. Add masa.

In a large (2 gallon) ... are tender. Place masa harina in a large saucepan ... sprinkle the soup with tortilla chips. Yields 5 quarts of soup.

Saute onions in about 1/3 cup oil in a large Dutch oven until golden brown. Add beef and cook until browned, breaking up with a fork. Add ...

Add 1 large can of ... ingredients, simmer for about 30 minutes to 1 hour. Thicken with Masa flour add warm water to flour before adding to chili.

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