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Results 101 - 110 of 379 for lime salsa
101. AUTHENTIC SALSA
If you have a food processor, place all ingredients in machine to chop and mince except for tomatoes. Remove from machine, set in serving ...
102. CHIPOTLE SALSA
1. Chop chipotle peppers in a food processor until they form a paste. 2. Stir in remaining ingredients, adjusting seasonings to taste. 3. ...
Preparation Time: Approximately 5 minutes ... bowl. Stir in lime juice, garlic salt and cumin. ... 340mg; Carbohydrate 20g; Fiber 3g; Protein 4g
104. CARNE ASADA
Mix ingredients except the oil ... to the oil and cook quickly to desired doneness. Garnish and serve with salsa, guacamole. Yield: 2 servings.
Combine first 4 ingredients in ... pink). To serve, thinly slice and arrange on platter. Serve with salsa and garnish with lime wedges. Serves 4.
106. FAJITA NACHOS
Mix lime juice, oil, beer, garlic, cumin ... guacamole and lime salsa. Tuck tortilla chips around ... all chips are baked. Makes about 8 cups.
107. BEEF FAJITAS
Trim fat from steak; slice ... tortilla, and wrap. Serve with salsa. Yield: 8 servings (250 calories per fajita with 1 1/2 tablespoons salsa).
108. MEXICAN SLAW
1. To prepare dressing, in small bowl, combine yogurt, salsa, mayonnaise, vinegar and lime juice; stir until blended. 2. ... 2 hours before serving.
Cut the steak into 3 ... squeeze half a lime (or 2 teaspoons lime juice) ... apart. Boneless chicken breast strips can be substituted for the steak.
Put lettuce in large serving ... and avocado. Mix salsa ingredients in small bowl and ... Makes 4 servings. Great with corn muffins or corn chips.
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