Results 101 - 110 of 2,180 for lime

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Mix ingredients, put in refrigerator and allow to set up before serving.

Mix gelatin, water and sugar and allow to cool thoroughly. Stir in 1 quart of milk; put into an ice cube tray and freeze (at least 2 hours ...

Mix Jello in hot water. Mash in cream cheese and mix. Leave in refrigerator until the mixture gels but has not fully set (about an hour but ...

This molds beautifully. You can also make this lower calorie by substituting low-fat cream cheese, fat-free Cool Whip, sugar free jello, ...

Combine the juices, water, powdered sugar, and rum-mixing well; chill. At serving time: Stir in strawberries and club soda. Serve over ice, ...



This is based on Shelley Robinson's Moroccan Lemon Yogurt Cake. I tailored it to my tastes and dietary needs. About date paste, which I use ...

This was a recipe given to me by a 90+ year old friend years ago. She said that her mother cooked her succotash this way. We like it with ...

Looks great when set in a fancy mold! Boil 2 cups water and pour over jello and cream cheese in a bowl. Stir until cream cheese is almost ...

Mix all ingredients in mixing bowl, pour into pie crust. Bake at 325°F until middle of pie is firm, about 35 minutes. Let cool and ...

Place ingredients in blender and blend until frothy. Serve immediately. 4 servings.

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