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101.
KUSHERIE EGYPTIAN RICE AND LENTILS
Rice and
lentils
: Heat in heavy sauce ... Options: Omit sauce (but not onions) and serve with yogurt: Use curry powder instead of cumin and pepper.
Ingredients: 15 (leaves .. lentils .. oil .. rice .. salt .. sugar ...)
102.
KUSHERIE (Egyptian Rice and Lentils)
This recipe is quite elegant ... brown: To serve Kusherie, put rice-
lentil
mixture on a platter. Pour tomato sauce over and top with browned onions.
Ingredients: 12 (leaves .. salt .. sugar .. tomatoes ...)
103.
KOSHARY (EGYPTIAN, LENTILS, RICE AND MACARONI)
Place
lentils
in saucepan and cover with ... and rice, season to taste. Place on heated serving dish. Pour tomato mixture over all. Serve hot.
Ingredients: 14 (garlic .. lentils .. macaroni .. oil .. onions ...)
104.
LENTIL & SAUSAGE SOUP
Cook
lentils
in enamel pot. When cooked ... Saute sausage after removing casing. Cook thoroughly. Add to
lentil
soup. Simmer slowly until cooked.
Ingredients: 9 (garlic .. lentils ...)
105.
KOUSHRY (RICE AND LENTILS) --EGYPT
Put
lentils
and rice in separate pots. ... in oil until they are golden brown. Stir them into the rice and
lentils
before serving. Serves 4-6.
Ingredients: 5 (oil .. rice .. salt ...)
106.
LENTIL & BROWN RICE SOUP
Heat
lentils
, rice, water, cumin, salt, ... juice until spinach is wilted. Serve with additional snipped cilantro and lemon slices if desired.
Ingredients: 11 (garlic .. juice .. lentils .. parsley .. salt ...)
107.
KUSHERIE - EGYPTIAN RICE AND LENTILS
Heat oil in heavy pan ... rinsed and drained
lentils
. Brown over medium heat ... browned onions. Serves 6 to 8. Very nutritious, low cholesterol.
Ingredients: 18 (leaves .. lentils .. oil .. rice .. salt .. sauce ...)
108.
LEBANESE LENTIL SOUP
Heat
lentils
, ham bone, and water ... if needed, to thin the soup. Stir in the lemon juice, salt and pepper to taste. Makes 6 (1 cup) servings.
Ingredients: 12 (juice .. lentils .. oil .. onion .. rice .. salt ...)
109.
KIELBASA LENTIL SOUP
One hour before serving, wash
lentils
. In large saucepan, heat ... pieces and return to kettle. Can be made a day ahead and reheated. Freezes well.
Ingredients: 11 (kielbasa .. leaves .. lentils .. pieces .. salt ...)
110.
JOANNA'S LENTIL SOUP
Serving Suggestion: Serve with a ... Combine chicken broth,
lentils
, onion, celery, red pepper ... Parmesan cheese and red or black pepper if desired.
Ingredients: 10 (basil .. broth .. sauce ...)
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