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jiffy corn bread
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jiffy corn bread
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101.
CORN BREAD MUFFINS
Sift
Jiffy
mix, flour, baking powder and ... to keep from
bread
sweating or tip muffins to ... around them. Yield: 12. Variations: Bake as usual.
Ingredients: 12 (buttermilk .. crisco .. egg .. flour .. salt .. sugar ...)
102.
VEGGIE SPOON BREAD (BAKED CORN CASSEROLE)
Mix ingredients together and pour into a greased or Pam-sprayed 2 1/2 quart casserole. Bake at 350 degrees until brown, between 45-60 ...
Ingredients: 6 (corn .. cream .. eggs ...)
103.
BROCCOLI CORN BREAD
Beat eggs well, mix together all ingredients until blended well. Then add
corn bread
mix. Stir lightly. Bake at 400 degrees until done.
Ingredients: 8 (cheese .. salt ...)
104.
BROCCOLI CORN BREAD
Beat eggs well. Mix together all ingredients until blended, then add
corn bread
mix. Stir lightly. Bake in greased pan at 400 degrees until done.
Ingredients: 8 (cheese .. eggs .. salt ...)
105.
CORN BREAD SALAD
Bake
corn bread
according to box directions. Cut into cubes. Add remaining ingredients. Mix and serve cold. We use as a main dish.
Ingredients: 6 (bread .. juice .. onion .. tomatoes ...)
106.
CORNY BREAD
Empty
corn bread
mix, add two eggs, 1/2 cup of
corn
and 1/2 cup of water. Add 2 teaspoons of cinnamon. Mix together and bake.
Ingredients: 5 (cinnamon .. eggs ...)
107.
EL'S BROCCOLI CORN BREAD
Mix the first 6 ingredients, then add
corn bread
mix. Bake at 400 degrees for 30 minutes or until brown in an 8x9 greased baking dish.
Ingredients: 7 (bread .. cheese .. salt ...)
108.
BROCCOLI CORN BREAD
Thaw broccoli. Drain well. Melt ... salt, sour cream,
Jiffy corn bread
. Then add broccoli. Put ... way up). Bake according to
Jiffy
directions.
Ingredients: 7 (bread .. broccoli .. eggs .. salt ...)
109.
CORN BREAD PIE
Brown hamburger and onions; drain. ... minutes. Pour in casserole. Cover with
corn
and prepared
bread
mix. Bake at 400 degrees for 20-25 minutes.
Ingredients: 8 (corn .. onion .. soup ...)
110.
CORN BREAD SALAD
Bake
Jiffy corn bread
mix and crumble in a ... tomato, seasoned salt and mayonnaise. Mix all together and refrigerate until you are ready to eat it.
Ingredients: 6 (bowl .. mayonnaise .. onion .. slat ...)
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