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Results 101 - 110 of 482 for how to roast tomatoes
Trim excess fat from roast. Cut roast in half or thirds to fit in crockpot. Place meat ... dish. Stir together tomato juice, vinegar, garlic, Worcestershire sauce, ... remaining gravy. 6 servings.
102. SUNDAY POT ROAST
Heat oil in Dutch oven ... all sides. Remove roast and set on a plate ... until tender. Add tomato sauce and water. Stir to blend. Return beef to pot. ... until vegetables are tender.
103. CROCK POT ROAST
Pour enough oil in the bottom of a skillet to brown your roast on medium to high heat. ... Set aside. Mix tomatoes, soup, Worcestershire sauce and ... roast and mashed potatoes!
Trim fat from beef, press ... baking pan. Blend tomato paste, garlic powder and paprika. ... shallow roasting pan. Roast at 350 degrees for 2 ... with roast. Serves 6.
105. POT ROAST MILANO
In large skillet or Dutch ... garlic, wine and tomato sauce; add to meat. Simmer covered for 2 ... thin with water. Spoon sauce over pot roast.
About 45 minutes before serving: ... minutes. Preheat oven to 375 degrees. Slice each croissant ... mustard; top with roast beef slices, sauteed mushrooms, tomato slices, and cheese, cutting cheese ... 380 calories per serving.
Crush garlic; rub into roast. On wax paper coat ... all sides. Add tomato sauce and remaining ingredients. Heat to boiling; reduce heat to low. ... transfer to warm platter.
Trim excess fat from meat. ... of palm. Place roast in large plastic bag. Combine tomato paste, paprika and garlic powder, ... bag several times to allow entire roast to be ... Serves 8 to 10.
109. YANKEE POT ROAST
Rub garlic on roast, then coat with flour. ... in oil. Add tomato juice, carrots, onions, celery, bay ... and pepper; bring to a boil. Reduce heat; cover ... with vegetables and gravy.
110. SUNNYDALE POT ROAST
Heat broiler, season roast with pepper. Place meat on ... Reduce oven temperature to 325 degrees. In heavy roaster ... beef broth, water, tomato paste and herbs. Add beef ... and sprinkle with parsley.
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