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Results 101 - 110 of 517 for how to cook lamb
Roll shanks in flour and ... pot large enough to accommodate shanks and gravy. Bring ... cover the pot, lower the heat and simmer for 20 minutes.
Spread lamb with mustard mixture. Cover and ... diagonally through meat to keep it flat during cooking. Cook on grill over medium slow ... hard rolls and salad.
103. LAMB NOODLES
Grind cooked meat; add onion, spinach, egg, rice, 1 can of soup, garlic salt, and mix well. Stuff noodles. Mix 1 can cream of mushroom soup ...
104. ORZO LAMB CASSEROLE
Brown the lamb and mushrooms. Drain. Then stir in the broccoli and cook another couple of minutes. Stir ... both mixtures, season to taste with salt, pepper and ... minutes at 300 degrees.
Second place winner. CCCI - ... transparent. 2. Cut lamb into bite size pieces. 3. Add meat and spices - cook until browned - about 10 ... degrees. Reduce heat to 400 degrees, bake 45 minutes more.
Cut lamb in small pieces (1 1/2"), ... saved. Cover and cook 5 minutes over low heat. ... thickened. Serve with cooked rice. Makes 6 servings.
107. VERSATILE LAMB CURRY
Cook long enough to blend flavors and serve over cooked rice. Chutney is a good accompaniment. An interesting relish is Oriental pickled vegetables.
108. SHEPHERD'S PIE
Mix lamb or beef, vegetables, seasonings, and ... Bake in 375 degree oven until potatoes are lightly brown (20-25 minutes). Serves 4 -6 people.
109. KIDNEY STEW
Remove all of the outer ... changing water once (to remove the strong flavor). Meanwhile, ... onion and garlic. Cook, stirring, until onion is ... 2 minutes of cooking.)
110. TASTY LEFTOVER LAMB
Preheat oven to 375 degrees. In an ovenproof ... and sherry, and cook, stirring constantly, until thickened. ... through and cheese is bubbly golden.
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