Results 101 - 110 of 250 for heart pasta

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In a large mixing bowl combine the macaroni, artichoke hearts, olives, roasted pepper or ... hours or overnight. Makes 10-12 side dish servings.

Drain tomatoes, reserving 1 tablespoon ... in tomatoes, artichoke hearts and cashews. Stir in tortellini. Let stand at room temperature 1 hour.

Mix beef bouillon in 8 ... for 45 minutes. Add 3/4 cup of crushed tomatoes and pasta "bows; " simmer for 10 more minutes. It's low in calories.

Cook the noodles in large pot of boiling water for 8 minutes. Rinse noodles in strainer (colander) in cold water. Place noodles in large ...

Prepare lettuce in salad bowl. Chop artichoke hearts and hearts of palm. Add ... vinegar, and Parmesan cheese. Pour over salad, serve immediately.



Cook tortellini according to package ... mix in artichoke hearts, olive slices and tomatoes. ... well. Top with Feta cheese. Chill until served.

Three days before serving, put in large jar the artichoke hearts and mushrooms. Mix rest of ... dressing on the pasta. Cook pasta al dente ... Serves 12 to 16.

In a 3-quart saucepan, heat ... tuna and artichoke hearts, capers and basil into ... Garnish with additional fresh basil, if desired. Serves 4.

Break lettuce into desired pieces and chill with remaining ingredients. Add dressing, salt, pepper and Parmesan cheese. Toss and serve ...

In a 4 quart bowl, combine artichoke hearts, salami, olives, parmesan cheese, ... stir occasionally, and add more olive oil and oregano as needed.

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