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Results 101 - 110 of about 980 for grilled whole chicken
Marinate chicken several hours. Grill.
102. GRILLED CHICKEN
Combine all ingredients and mix well. Marinate chicken pieces 2 hours or more in refrigerator. Grill over charcoal fire, basting often ... makes 3 1/2 cups.
Combine all ingredients except chicken in saucepan and simmer for ... during cooking. For grill: Baste chicken with sauce ... grill every 10 minutes.
104. GRILLED CHICKEN
In a bowl, combine the ... bag. Add the chicken. Seal bag and turn ... for basting. Coat grill rack with nonstick cooking spray ... occasionally with reserved marinade.
4 firm bananas, skin on ... sides of each chicken breast, cover, and refrigerate for ... a medium fire, grill the chicken breasts skin side ... fully opaque. The grilled banana provides a little sweetness ... as a main course.
Put chicken breasts in glass dish, mix ... Pour over chicken, cover and refrigerate overnight. Grill on each side approximately 5 to 10 minutes.
Mix marinade ingredients well by ... whisk. Pour over chicken breasts and refrigerate 1 to 2 hours. Grill breasts over hot coals for ... be broiled in oven.
In a jar with cover, ... and cover the grill with foil. Grill chicken over hot coals about 6 ... with sauce during last few minutes of cooking.
Mix all together and chicken breasts. Marinate at least 2 hours, longer is better. Grill until done using remaining marinade to baste.
Combine all ingredients in shallow baking dish. Add chicken, turning once to coat ... minutes, turning once. Grill or broil chicken 4 inches ... per side. Serves 4.
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