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Results 101 - 110 of 145 for gingers drinks
101. BANANA SPOON DRINK
Mix fruit. Spoon 1/2 of ... with a scoop of ice cream. Add remaining fruit and another scoop. Fill with ginger ale and serve at once. 4 servings.
Combine tea, sugar, and concentrate. ... serving, stir in ginger ale and pour over crushed ... Steep 2 family size tea bags in 3 quarts of water.
Makes 7 servings. Mix first 4 ingredients together in a pitcher. Add ice cubes and 9 ounces of the beverage to each glass. Serve ...
Into a tall glass put each of the following ingredients until glass is full: You can vary the amounts to suit your taste.
Cover overnight. Strain drink. Sweeten to taste with light brown sugar. Add 1 quart Jamaica white rum to desired alcohol.
Mix lemon juice and rind, ... beaten mixture until glass is one third full. Fill glass with white soda or ginger ale. Top with a Maraschino cherry.
In pitcher combine cranberry juice ... juice-size cans of Ginger Ale (you will have a little ... left over). Stir. Add ice cubes. 12 servings.
Using a blender or food ... Add 7-Up or ginger ale. Top with whipped cream, ... crushed pineapples, etc. if you want to. Fresh or frozen fruit.
In a saucepan combine cran-apple drink, cloves, and lemon juice. ... cinnamon sticks; add ginger ale and garnish cups with ... orange slice. Serves 12.
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