| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 101 - 110 of 151 for frozen baked scallops
101. SCALLOPED POTATOES
In skillet heat butter. Add ... half the cheese. Bake at 375 degrees for 30 ... top. Increase oven to 400 degrees. Bake 20 to 25 minutes longer.
Saute onion in 1 tablespoon ... broccoli. Toss remaining crumbs and butter and sprinkle over casserole. Bake at 350 degrees for 30 minutes. 8 servings.
103. SCALLOPED POTATOES
Mix the above ingredients well and bake at 350 degrees for 1 ... inch dish. Before baking, top with remaining cheese and sprinkle with paprika.
104. PORK CHOP SCALLOP
Rub skillet with fat trimmed ... top. Cover and bake 45 minutes. Uncover and bake ... tender, 10-15 minutes. Let stand 5 minutes before serving.
If scallops are large, cut into 1 ... crumbs. Set oven control to broil and broil five inches from heat until crumbs are toasted, 3 to 5 minutes.
106. SEAFOOD SUPREME
In a bowl, mix soup, ... seafood and top with bread crumbs. Bake at 375 degrees for 30 minutes. Serve with buttered rice or noodles. Serves 4.
Saute onion in 1 tablespoon ... Toss remaining crumbs and butter; sprinkle over casserole. Bake at 350 degrees for 30 minutes. Makes 8 servings.
Combine all ingredients except butter ... flakes over all. Bake at 350 degrees for 45 ... 350 degrees for 45 minutes. Yield: 8 to 10 servings.
109. SCALLOPED CORN
Saute onion and green pepper ... baking dish. Top with bread crumbs. Bake in preheated 350 degree oven for 20-30 minutes. Makes 4 generous servings.
Spread potatoes in buttered 9 ... top of potatoes. Bake at 350 degrees for 45 ... prepared and refrigerated or frozen prior to baking. Serves 12.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables