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Results 101 - 107 of 107 for fresh fruit topping
In the large bowl of ... make 2 cups fruit. Arrange evenly over batter, then sprinkle nut topping over all. Bake in a ... with fork until blended.
102. FRESH PINEAPPLE BOAT
Trim brown tips from pineapple top by laying pineapple on side ... remaining top. Cut fruit from pineapple, leaving about 1/4 ... your choice of fresh fruits. In the winter I ... mint. Yields 4 servings.
1. Heat oven to 375 ... bowl. Add the fruit. Drizzle with lemon juice. ... pie plate. Add top crust. 4. Topping: Brush top crust with ... until warm for serving.
104. FRESH NECTARINE PIE
In a large bowl combine ... sliced nectarines. Mound fruit into pastry lined 9 inch pie plate. Adjust top crust. Seal and flute edges. ... the crust is golden.
Combine sugar, flour and berries and toss to coat fruit. Fill a pastry lined ... over fruit. Mix topping until it resembles coarse crumbs. ... hour or until done.
106. FRESH COCONUT CAKE
Cream shortening; gradually add sugar, ... for use in Fruit Nut Filling; set remaining frosting ... between layers. Frost top and sides of cake with ... one 2 layer cake.
107. FRESH APPLE PIE
Place half of apples in ... of sugar mixture. Top with rest of apples, heaping ... minutes or until filling is tender and crust nicely browned.
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