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Results 101 - 110 of 193 for flour margarine milk eggs
In large bowl mix sugar, salt and flour together. Add eggs one at a time, mixing ... smooth. Now add milk and mix slowly. Pour into ... it. Cool and serve.
Cream butter; gradually add sugar. Beat well. Add eggs, one at a time. Add flour and mix; stir in milk, water, and vanilla. Pour ... bake 15 minutes. Cool.
103. CREAMED EGGS
Prepare patty shells according to ... are tender. Add flour and cook, stirring until bubbling ... and stir in milk. Add eggs and asparagus or green beans ... patty shells. Serves 6.
104. OATMEAT EGG BREAD
Place the water, sugar and ... and foams. Combine milk, oats, sugar, butter, salt and eggs in large mixing bowl. Stir ... in 4 cups flour, stirring well. Knead in ... sounds hollow when tapped.
105. EGG CUSTARD PIE
Combine sugar, flour and salt. Beat eggs until lemon colored, blend in ... Add butter and milk; mix well. Pour into ... to set before serving.
Preheat the oven to 350 ... Blend in the flour, slowly add the milk and cook, stirring constantly, until ... of half the eggs. Repeat the layers of ... the sauce is bubbly.
Slice 2 of the eggs into a 1 1/2-quart casserole. In a saucepan blend butter, flour, salt and pepper. Add milk all at once. Cook, stirring ... tender. Yield: 4 servings.
The sponge: Combine in a ... bubbling nicely, add eggs, butter, milk or water, salt and honey, ... 2 cups of flour. Gradually add enough more ... while hot, if desired.
Beat eggs. Mix flour and sugar; add to beaten ... greased deep 9 inch pie pan. Sprinkle with nutmeg. Bake at 350 degrees for 30 to 40 minutes.
110. CREAMED EGGS
Melt butter in large saucepan. Add flour, blend quickly. Add milk a little at a time ... Chop hard boiled eggs. Add to sauce. Salt ... Optional: add diced ham.
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