Results 101 - 110 of 1,980 for eggs peppers

Previous  5 6 7 8 9 10 11 12 13 14 15 16  Next

Beat eggs, sour cream, salt and pepper just until blended. Melt butter ... do not overcook. Garnish with paprika and parsley. Makes 4 servings.

Cut eggs in half lengthwise, scoop out ... egg halves. Chill until ready to serve (should chill 2 hours to overnight to let the flavors blend.)

Boil 10 eggs till hard. Peel the eggs ... of egg whites. Sprinkle lightly with paprika and minced fresh parsley, if desired, for extra color.

Boil eggs, drain, peel and cut ... doubles and triples easily. *Imitation crab doesn't work as well for this recipe if you like a good crab flavor.

Remove the leaves and stalks ... in chopped boiled eggs and pour over the cauliflower. ... thoroughly heated. Serve at once. Makes 4 to 6 servings.



Melt butter. Add onion and pepper. Cook 5 minutes. Add ... juice, seasonings and eggs. Heat about 10 minutes ... heated. Serve over rice. Serves 3.

My whole family eats this ... to package. Scramble eggs (if you make a lot ... cook until eggs are done. Sprinkle with salt and pepper. Enjoy! .S.

I came up with this ... gravy over Dutch egg noodles but rice works too. ... = use 3 or 4 cans of soup to a full (12 oz.) can of tomato sauce.

Mix all ingredients except bread. Spread about 1/3 cup egg mixture on half of the ... remaining bread slices. Makes 6 sandwiches. Calories 300.

Brown chicken lightly in butter. ... celery and green pepper. Cover and cook a ... mixture into beaten eggs, straining out liquid into ... thickened. Add soy sauce.

Previous  5 6 7 8 9 10 11 12 13 14 15 16  Next

 

Recipe Index