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Results 101 - 110 of 122 for easy chicken dishes
Place chicken pieces in a 9 x 13 inch dish. Mix honey, mustard, and ... all in a separate casserole. Bake both dishes at 350 degrees for 1 hour.
102. EASY CREAMY CHICKEN
Remove skin from chicken breasts. Place meaty side down in casserole dish. Quarter the 2 onions ... and the gravy and onions are nice on rice.
103. EASY CHICKEN POT PIE
Cut chicken into small pieces. Use a ... in a small dish. Mix to make a ... been torn apart. Bake at 350 degrees until biscuits are golden brown.
104. EASY CHICKEN PIE
Boil and debone chicken. Chop fine. Put in baking dish with butter. Mix soup and ... taste. (Optional 2-3 boiled eggs can be added to chicken.)
Boil chicken for 10 minutes. Meanwhile make ... 1/2 inch Pyrex dish. Add boiled chicken layered ... 35-40 minutes. Crust should be golden brown.
Put first 8 ingredients in a jar and shake. Wipe chicken dry and put in shallow baking dish. Pour mixture over chicken. ... 3-5 minutes until brown.
Preheat oven to 375 degrees. Sprinkle chicken with salt and pepper. In ... 2 inch baking dish with reserved pan juices. Arrange ... until hot and bubbly.
Combine all ingredients except cheese ... into greased baking dish, sprinkle with croutons. Put ... Bake at 450 degrees for 2 minutes. Serves 6.
109. EASY CHICKEN PIE
Line bottom of buttered casserole dish with bottom half of rolls. Mix chicken and vegetables and cover dish. ... Then add butter to tops of rolls.
Place chicken in casserole dish and salt. Add pepper to taste. Pour soup and water over chicken. Place cover on dish and bake for one hour.
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