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Results 101 - 110 of 154 for donut vanilla
101. GRAM'S DONUTS
Mix well. Add: 2 c. ... and 2 teaspoons vanilla; mix well together. Mix ... thimble for center hole. Heat oil for frying. Fry until a golden brown.
Add enough flour to make a good stiff dough. Usually 2 1/2 cups flour. Roll out, cut, fry and enjoy.
103. SWEET MILK DONUTS
Sift all dry ingredients together. ... eggs, sugar, butter, vanilla, and milk. Add dry ... in thickness; cut donuts and fry in hot deep ... shake donuts to cover.
104. DONUTS
Scald milk and stir in sugar and butter until butter melts, cook until lukewarm. Measure warm water into large warm bowl and sprinkle in ...
105. SWEDISH DONUTS
Mix together all ingredients and ... thick. Cut with donut cutter. Let stand 1/2 hour before frying. ... moist a long time. Good for freezing.
106. FRENCH MUFFIN DONUTS
Sift flour with 1/2 cup ... melted butter and vanilla. Add liquid ingredients to ... of remaining 1/2 cup sugar and cinnamon. Makes 12 muffins.
107. DOUGHNUT GLAZE
Mix together and add enough canned milk to thin to proper consistency. Coffee should be boiling hot.
108. DONUTS
Mix in large bowl sugar, potatoes, butter, eggs and salt. Sift together flour and baking powder. Add milk, flour and baking powder to the ...
109. DONUTS
Add 1 tablespoon corn starch for each cup of flour. They don't get greasy. Mix, roll, cut and cook in hot fat.
110. FRENCH MUFFIN DONUTS
Sift flour with 1/2 cup ... melted butter and vanilla. Add liquid ingredients to ... and roll in remaining 1/2 cup sugar and cinnamon. Makes 12.
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